Bittersweet Chocolate Sorbet

It’s the summer time and I’m starting on my frozen treats kick again! This is a really delicious (and somewhat healthy) way to get your fill of chocolate. I added about 1/2 c of Godiva chocolate liquor to keep the sorbet from freezing up too solid! Alcohol keeps sorbet’s scoop-able!

Recipe for Bittersweet Chocolate Sorbet

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2 Comments

  1. elliek
    Posted July 9, 2008 at 8:58 am | Permalink | Reply

    sounds good…chocolate is always a good thing!

  2. Posted July 9, 2008 at 9:06 am | Permalink | Reply

    that looks disgusting but tastes so good.

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